At Rio Perdido, we believe that food is more than just fuel. Dining to us is an opportunity to come together – to celebrate our surroundings as we savor what’s on our plates. Our chef leads a team of talented culinary professionals, many of whom are San Bernardo locals; our seasonal, locally sourced cuisine respects the integrity of local tradition, while also infusing innovative accents.
Our atmospheric, open-air restaurant also employs a range of sustainable food and beverage practices
– from homegrown and organic produce to our mineral rich well water from the property (thoroughly treated via a three-tier purification process).
Begin your day with our superb complimentary breakfast, which features omelettes, French toast and waffles, as well as lighter fare like cereal and fruit. Join us for a relaxed lunch featuring typical Costa Rican dishes including casado and marinated beef loin with criollo dressing. Or toast to another wonderful day in paradise with a locally inspired cocktail at the bar, followed by a delectable dinner. All these exotic new flavors will be complemented by the absolutely stunning views that unfold around you.
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A Truly Private Experience
For a remarkable experience, consider spoiling your loved one with a special dinner under the starry evening sky on our Floating Platform, which soars nearly 50 meters above the river convergence. Please contact the reception for more details.
Don´t forget to try our fresh signature cocktails made with locally grown fruits.
Breakfast: 7:00 a.m. – 9:00 a.m.
Lunch: 12:00 p.m. – 3:00 p.m.
Dinner: 6:00 p.m. – 9:00 p.m.